Himalayan Salt Mortar and Pestle
This is ideal for grinding up herbs and spices. You can use it to crush the garlic or even make up a chunky sauce like pesto or guacamole. Your foods will not only have added flavor and texture, but you’ll enjoy the health benefits of Himalayan pink salt too. To clean it up is as simple as wiping down the interior with a damp cloth because it is a natural anti-microbial.
